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BUY MY COOKBOOK: < target="_blank"> Want to support the channel and be awesome? Consider buying me a little coffee! I’ll be forever grateful! < target="_blank"> No yeast, no problem. This crispy, paper-thin focaccia is inspired by the famous Focaccia di Recco, a Ligurian specialty born on the Italian Riviera. Legend says it was created centuries ago as a clever way to make bread without yeast, layering dough and cheese into something between flatbread and magic. Today I’ll show you how to recreate that golden, bubbling beauty at home—simple ingredients, big payoff. INGREDIENTS: 500 g High Protein Flour 250 g Water 7 g Salt 50 g Olive Oil KITCHEN EQUIPMENT USED IN THIS VIDEO: My new fav Domestic Oven: < target="_blank"> Wooden Pizza Peel: < target="_blank"> This Bread Flour: < target="_blank"> Dough Tools: < target="_blank"> My Kitchen Scale: < target="_blank"> Pellet Pizza Oven: < target="_blank"> Infrared Steak Grill: < target="_blank"> Room File Cabinet: < target="_blank"> Amazon product link: < target="_blank"> My AMAZON STORE: < target="_blank"> Licensed MUSIC: < target="_blank"> Affiliate Disclosure: Mile Zero Kitchen is a participant in the Amazon Affiliate Program. So when you can, please consider helping the channel by purchasing through my affiliate links. It doesn’t cost you anything more and it’ll be a big help for me to keep sharing videos with all of you. Visit My Website: < target="_blank"> Follow me on Instagram and Facebook: @milezerokitchen Using this footage without permission or license is not permitted. #focaccia #focacciadirecco #easyfocaccia #noyeastbread #noyeastfocaccia #bighornpizzaoven #bighornoutdoors #pizzaoven #sedeta

No yeast, no problem. This crispy, paper-thin focaccia is inspired by the famous Focaccia di Recco, a Ligurian specialty born on the Italian Riviera. Legend says it was created centuries ago as a clever way to make bread without yeast, layering dough and cheese into something between flatbread and magic. Today I’ll show you how to recreate that golden, bubbling beauty at home—simple ingredients, big payoff. INGREDIENTS: 500 g High Protein Flour 250 g Water 7 g Salt 50 g Olive Oil KITCHEN EQUIPMENT USED IN THIS VIDEO: Affiliate Disclosure: Mile Zero Kitchen is a participant in the Amazon Affiliate Program. So when you can, please consider helping the channel by purchasing through my affiliate links. It doesn’t cost you anything more and it’ll be a big help for me to keep sharing videos with all of you. Follow me on Instagram and Facebook: @milezerokitchen Using this footage without permission or license is not permitted. #focaccia #focacciadirecco #easyfocaccia #noyeastbread #noyeastfocaccia #bighornpizzaoven #bighornoutdoors #pizzaoven #sedeta

focaccia,no yeast,dough,focaccia di recco,fast focaccia,easy focaccia,1 hour focaccia

focaccia,no yeast,dough,focaccia di recco,fast focaccia,easy focaccia,1 hour focaccia